Understanding the vegan marketplace The vegan marketplace is booming right now, with companies like Beyond Meat and Oatly being valued in the billions. But if

The pandemic has brought about many changes to our lives, but it has also made more people examine their relationship with animal products. As supermarkets close their meat counters and companies who embrace plant-based products generate huge profits, we look at some of the numbers behind this shift and what this means for brands.

What’s going to be the next big vegan trend? David hosted an expert panel with Louisianna Waring from The Vegan Society and Dan Strettle, Owner of Alternative Stores, to find out.

Oatly made the headlines for all the wrong reasons when it was revealed that American private equity fund Blackstone had bought 10% of the company for $200,000,000.

We take a look at why the champions of positive change decided to partner with backers who have such a chequered and controversial history – and were they right to do so?

In the wake of the Cornavirus, more consumers are questioning the link between our commercialised relationship with animals and the rise in infectious diseases. But with the World Health Organisation and NHS doctors also advocating people move towards a plant-based diet, how is this impacting buying behaviour?​

Lord Sugar spoke out at the launch of a new vegan range at The Dough Bakehouse which he runs with the winner of last year’s